If you already pre-ordered this wine, your shipment will be on its way to you soon, as long as the weather permits. Currently, we are delaying the ship date to places with temperatures higher than 80 degrees. These orders will be held in our temperature controlled cellar until cooler weather is back in the forecast.

To order, please visit our BUY WINES page and we will send you some of this delicious red blend. The 2012 Abbot’s Table is available in magnum format (1.5L), which you can also find on the Buy Wines page.

Please keep in mind that we just finished bottling this wine and recommend waiting at least 2 weeks after your wine arrives to open your first bottle…if you can wait that long. (This allows the wine to settle from bottling and from the shipment.)

ENJOY!!

Sip Magazine just announced that we will be included in the upcoming issue,
“Best in the Pacific Northwest”
for two of our wines.

Thomas Price, Sommelier’s Choice

2009 CABERNET SAUVIGNON
Red Willow Vineyard “1973 Block”

2009 CABERNET SAUVIGNON
DuBrul Vineyard

We are currently sold out of these wines, however we are happy to take special requests and suggest other comparable wines. Pick up
a copy of this issue to see the full listing.

]]> https://owenroe.com/best-in-the-pacific-nw-winner/feed/ 0 https://owenroe.com/2012-abbots-table-2/ https://owenroe.com/2012-abbots-table-2/#comments Tue, 14 May 2013 18:31:50 +0000 pattymeuchel https://owenroe.com/?p=1847 Many of you have already pre-ordered some bottles of our soon to be released 2012 Abbot’s Table. We wanted to give you a look at the bottling of this red wine. CLICK HERE to see your bottles filled with a delicious blend of Sangiovese, Zinfandel, Malbec, Blaufränkisch and Merlot from vineyards inside the Columbia Valley.

If you have not already reserved your 2012 Abbot’s Table, it is not too late! We will have this wine available for a little longer, so be sure to place your requests and we will ship your order as soon as possible.

If you have not already reserved your 2012 Abbot’s Table, it is not too late! We will have this wine available for a little longer, so be sure to place your requests and we will ship your order as soon as possible.

We are gearing up for the June Wine Club release and wanted to give our web viewers a sneak peek at the tasting notes for the selected wines. We are introducing two new wines to our Washington club members in the June shipment as well as our newest release of Syrah, “Chapel Block” Red Willow Vineyard from the 2011 vintage.

OREGON MEMBERS WILL NOT RECEIVE A JUNE SHIPMENT- unless we are instructed otherwise. If you are an Oregon Member and wish to receive some of these new releases, please email patty@owenroe.com or call 503-678-6514 to place your order.

WASHINGTON RELEASE-

2011 SYRAH, Union Gap Vineyard-
Aromas of black cherry, plum, pomegranate, and fresh herb notes including thyme, rosemary and clove are accented by bursting flavors of blackberry, cinnamon and white pepper. The bright acidity and somewhat firm tannins create a balanced structure ending with a long finish and excellent aging potential.
Drink now through 2022+. $55/ bottle, $46.75/ club price

2011 CABERNET FRANC, “The Pearl”-

Peppery aromas of jalapeno and a dark fruit medley of black currant, plum and violet lead to a structured flavor profile of green olive, cured meat, tobacco, coffee and wildflowers. This new Cabernet Franc is very young and we do not recommend opening this to try the wine until December 2013, at the earliest.
Drink December 2013 through 2025+. $72/ bottle, $61.20/ club price

2011 SYRAH, “Chapel Block” Red Willow Vineyard-

Sweeter fruit aromas of strawberry, chocolate, blueberry and hints of floral rose petal are enhanced with flavors of cherry compote, pie crust, brown sugar and toffee. The palate is lush with a smooth and velvety texture, polished off with fine tannins. Drink now through 2022+. $55/ bottle, $46.75/ club price

ULSTER ARMY RELEASE

2011 SYRAH, “Ex Umbris”-
This bold Syrah has notes of pink peppercorn, stewed raspberry, rose petal and baking spices. Flavors of bing cherry, white pepper, cedar, eucalyptus and plum create a lasting impression on the palate and are graced by bright acidity and a fine tannin structure. $28/ bottle, $23.80/ club price

2011 RIESLING, DuBrul Vineyard-
This refreshingly crisp Riesling is full of aromatics, focusing on citrus notes such as zesty lime and pineapple. Flavors of Granny Smith apples and jasmine have an underlying hint of sweetness and minerality. With only 1.1% residual sugar, this Riesling graces the palate with singing acidity and a clean finish. $21/ bottle, $17.85/ club price

We will offer a tasting of these wines at the June 22nd Release Party at our Saint Paul, Oregon location and ship your club selections the week of June 10th, weather permitting. You will receive a detailed newsletter and/or email prior to your shipment, which offers more explanation of these new offerings. Depending on your level of membership, you will receive 3, 6 or 12 bottles in June. Please contact us no later than May 31 to make adjustments to your shipment. Your card on file will be charged the week of June 3rd. Pick-up orders will be available at the winery from June 3- July 1.  Call 503-678-6514 to arrange your pickup appointment.

ADDITIONAL ORDERS/ CLUB DISCOUNT
To place an order for additional wines on our website, use coupon code CLUB15 during checkout and your 15% discount will apply.

Please feel free to contact patty@owenroe.com for additional questions or assistance.

David is “snap happy” with his camera today, taking photos of gorgeous cherry trees in the neighboring orchard, bud break in the vineyard, honey bees, construction equipment…

We hope that you will continue to visit our website for more photos as we build a new home for our Washington wines.